Tastes of Johannesburg

KōL is a vibrant meeting place where food and drinks are shared with friends in an all-embracing surround, serving beautiful plates of food masterfully cooked over Binchō-tan coals. The authentic Robata grill serves as the centrepiece to the prime kitchen and sensational sushi bar, delivering a delicious trilogy of flavours. KōL invites you to come together, relish each other’s company and celebrate food and the art of cooking over artisanal coals.

La Boqueria deems their menu “A love letter to Hispanic food”, their menu encapsulates all that is Hispanic market-style food, from lighter meals to cuts of meat cooked over the coals. They have a range of items which can be ordered as sharing plates for a decadent explosion of flavour.

The luxurious bar and restaurant lounge allows for guests to indulge in champagne, cocktails and a menu featuring an extravagant spread of small, decadent plates designed for a memorable, shared dining experience. From the stained-glass doors to the onyx marble back-lit bar, raised VIP area and state-of-the-art sound system, the space with its unique design exudes opulence but in a fun and lively manner. Located in the heart of lively Sandton, Zioux promises a remarkable, luxe break from reality with a bit of theatrics and “wild” flare.

Mediterranean inspired restaurant in the heart of Rosebank, Johannesburg. With an awe-inspiring menu that embraces the beauty, spirit and people of the Mediterranean, this is perfect for anyone who wants to have a taste of the Mediterranean at its finest.

Located in the iconic Nelson Mandela Square, Tang is a luxurious and sensory dining experience inspired by contemporary Japanese izakaya's and the classic Cantonese eateries of Hong Kong.

Marble is a celebration of quintessential South African fare. The restaurant boasts a grand wood-fired grill which embodies South Africans’ love of cooking with fire, not just offering an extensive meat menu, but an array of fresh ingredients which are all cooked on perfectly prepared coals.

The menu at Saint, described as Italian but twisted offers a unique take on some classic Italian dishes. The ambience of the restaurant is a visual delight with a series of changing artworks above your heads whilst you enjoy your meal and take in the decadence of the setting.

A great many street food vendors make up the colour, sounds and smells of India. They nourish the appetites of busy white-collar workers, sweaty rickshaw drivers and hungry school children all through the day. Modern Tailor's menu tips the hat to these roadside culinary masters. Their cuisine is the without frills earthy, lovingly made food of the people and dresses up the tastes of India.

The Potluck Club has been satisfying customers with global inspired small plates since 2012. The eatery takes on modern industrial elegance, where natural materials add a touch of cosiness. A space people from all walks of life to feel comfortable and inspired.